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The document outlines the key aspects of a quality management system for a production facility, including:1. Quality management system based on ISO 9001:2015 to ensure products meet customer requirements and regulatory standards.2. Product realization process involving design, development, and launch of new products, as well as improvement of existing products.3. Sourcing of raw materials from approved suppliers and inspection/testing to ensure quality standards.4. Storage requirements for raw materials and semi-finished products, including clean, dry environment and proper labeling.5. Housekeeping measures to prevent contamination and maintain a clean facility.6. Pest control program to prevent infestations of pests such as rodents, cockroaches, and flies in the production facility.7. Documentation requirements for maintenance of batch records, testing results, and laboratory data.
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