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The list of references provides insights into community-based tourism, sustainability, and entrepreneurship in Indonesia. Key authors and publications include:1. N. K. Prebensen, J. S. Chen, and M. Uysal (2018) - Co-creation of tourist experiences: scope, definition, and structure.2. V. Ramadani, L. P. Dana, S. Gërguri-Rashiti, and V. Ratten (2017) - Introduction to entrepreneurship and management in an Islamic context.3. C. L. Rembulan, A. F. Helmi, and B. Riyono (2020) - The fluid power of community-based tourism in Indonesia.4. M. D. Revindo, S. Sabrina, and M. Sowwam (2020) - The impact of the COVID-19 pandemic on Indonesian tourism: challenges, outlook, and policy responses.5. W. L. Rice, T. J. Mateer, N. Reigner, P. Newman, B. Lawhon, and B. D. Taff (2020) - Changes in recreational behaviors of outdoor enthusiasts during the COVID-19 pandemic.6. K. Selake (2011) - Understanding Sasak culture and customs in traditional communities.7. L. Sinay and M. C. F. de Sinay (2020) - Managing tourism during the COVID-19 pandemic: lessons learned and moving forward.8. R. Smith (2012) - Developing and animating enterprising individuals and communities in rural Scotland.9. J. Thibaut and H. Kelley (1959) - The social psychology of groups.10. D. Tolkach and B. King (2015) - Strengthening community-based tourism in a new resource-based island nation.These references highlight the importance of social capital, co-creation of experiences, and sustainable tourism development in Indonesia. They also provide insights into the challenges and opportunities presented by the COVID-19 pandemic in terms of entrepreneurship and community-based tourism.